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Surimi means ‘Chopped fish’ in Japanese. As surimi’s production goes back to the 16.th century, the technique was used to keep the caught fish fresh. As technologies developed, new products were produced from surimi. .
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Alimar, the only company that produces Surimi in Turkey, continues it’s productions with Red Tiger brand name and international nutrition certificates.
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Surimi – the impeccable ingredient of gustos – with it’s Brand RED TIGER offers products that are used with delicious fruits, salads, pastas and many sauces.

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